Our road trip started with a small pre-departure challenge — fussing with the Blue Ox brake controller before leaving home. Once that was sorted, we hit the road toward Wright’s Farm in Gardiner, New York, a favorite Harvest Host. We parked in a quiet field alongside other travelers, cooked up a simple dinner, and settled in for the first “fall” evening of the trip — though the only thing that really felt like fall was how early it got dark. Cooler nights haven’t arrived yet,

Months tend to fill up on their own—whether with travel, projects, or the simple pleasure of gathering around a table. Recently, we've...

Skull Creek Restaurant Snow blankets our driveway in this webcam image, captured on a chilly April morning. While New Hampshire wrestles...

As we bid farewell to the deep, snowy winter of New Hampshire, we're buzzing with excitement for the arrival of spring. Our trusty...

This April is a good month to practice being a snowbird. The snow, the cool weather, and ongoing mud season in NH makes being in HHI a...

I made sourdough baguettes successfully my first time! I can't tell you how exciting this is. As with sourdough boules and batards, I...

Backyard / in-home maple sugaring has been a learning experience. From February 1-16 we collected approximately 93 gallons of sap (1488...

There are many household things I do which others probably would not. For example, making homemade liquid laundry detergent, buying a...

A new restaurant opened in Wolfeboro on Tuesday. We went on Saturday for lunch to check it out. Our friends Jack and Ginger who also live...

Before the busy season starts in Wolfeboro we wanted to dine at the newly opened Pavilion restaurant. Reservations are required at this...

Many fellow RVers have raved about the the Blackstone griddle. Their shots of the meal and foods they are grilling motivated us to...

Fermented foods have been part of our lives for ten years. I had never heard of fermented foods before then. My awareness of them came...

Starting Daylight Savings with bloodies and brunch. So many vodkas to choose from at our bar. Today I chose the Luksusowa. We make our...

We all know how to make these. I just forget how easy they are, and more delicious than a once-baked potato. The way I bake potatoes is...

Create a life you don't need a vacation from and you might not hate Mondays. Mondays don't have to be dreadful. Plan a delicious dinner....